Thank you to Cee Neuner for this one. Check out her blogs: Cee’s Photo Challenges, and Cee’s Lipedema Sisterhood.
Tag Archives: Health
When Gallbladders Attack
It was intermission at a senior citizen variety show I attended with a bunch of my folk dancing friends (another of our friends was performing with her line dance group), and I stood to relieve some pressure I was feeling in my abdomen, radiating around to my back. Maybe I’d been sitting too long. Unfortunately, stretching didn’t help.
By the time I returned home, my stomach hurt worse and I had a slight fever. My husband, Greg, made dinner, but I couldn’t eat.
As the hours wore on, the pain intensified. Greg went to bed.
I wondered whether it was a good idea to wait until morning to call the doctor. Fortunately, my health insurance has a 24 hour nurse line, so I called it. By this time I was vomiting yellow liquid. I described my symptoms to the nurse, and she recommended I go to the emergency room.
I woke Greg and asked him to take me to the ER. We got there a little before 10 PM.
I assumed I had a kidney infection. I expected the ER staff to culture a urine specimen, confirm my fears, prescribe an antibiotic, and we’d go home—easy peasy.
But after the urine sample, they sent me for an MRI and an ultrasound. At 1 AM the doctor told me his diagnosis: three “marbles” (gallstones) were causing my pain. The recommended treatment was removal of the gallbladder. Or I could wait and see what happened.
The gallbladder, a pear-shaped organ in the right side of your abdomen just below your liver, is a storage tank for bile, which is produced by the liver and helps digest fats and certain vitamins. The gallbladder squirts bile into the small intestine when you eat.
If the gallbladder is removed, the liver will still make bile when it senses you are eating something fatty, but it will dump it directly into the small intestine. That may cause diarrhea, especially soon after surgery, while the liver is learning to compensate for the loss of the gallbladder. However, if you cut out or greatly decrease your fat intake for a few weeks, you can help your liver make the transition without too much inconvenience.
I had no desire to wait and see what happened. If I had another day of severe pain, I would be very unhappy, to say the least. So I opted to go ahead with surgery. That was a little more than three weeks ago.
I missed out on playing hand bells on Maundy Thursday and Easter Sunday. I cut out all my activities for a week and a half. By then I was feeling SO much better. I realized I’d been having low-grade chronic pain since before Christmas. So that Monday I went to the gym (doing a lighter workout than usual), went grocery shopping, and attended my hand bell choir rehearsal. Playing hand bells isn’t too physical, is it? But I forgot I stand for an hour and a half during rehearsal, and after being fairly active that morning, it was too much. I was exhausted. Though I’d thought I was ready to resume my activities, I couldn’t do much for the next week.
People kept saying they didn’t expect to see me so soon after surgery, and I didn’t understand why. I felt great—pain free. But at my two week follow-up, the surgeon told me the recovery time was four to six weeks. Why didn’t they tell me that in the hospital?
This past Thursday I went hiking for the first time in a month. I took the easiest trail I know, the Pima Canyon trail in South Mountain Park. I walked in one mile, turned around and came back the same way. The change in elevation was only 70 feet, spread out over the mile, so there were no steep sections. It took me an hour, but that’s because I walk slowly.
So far so good. I might go folk dancing next Tuesday night.
What did I learn from this experience? Two things. First of all, unless you have medical training, don’t self-diagnose yourself. Secondly, don’t rush healing; if you push yourself, you could set yourself back.
For more information about gallstones, read this.
Illustration from Anatomy & Physiology, Connexions Website. http://cnx.org/content/col11496/1.6/, Jun 19, 2013. Used under the Creative Commons Attribution 3.0 Unported license.
Creative Juice #97

Keep coming back for more juice. A dozen inspirations every week.
- These photographs may look artistic, but their subjects are poison.
- Tangle challenge interpretations.
- If you like stained glass…
- Lovely watercolors.
- A pretty spectacular little film. I’m guessing this is computer simulation and not actual space photography. Correct me if I’m wrong, please.
- Reasons to go away.
- Two free patterns for sewing machine quilt blocks.
- Are you job hunting? Come up with good answers for these interview questions now. Write them down and practice them. Come out lookin’ good!
- For the quilters: tools that make sewing quilts easier.
- Ways to be more creative. This is a long, long list. Bookmark it and try one suggestion a day when you’re having a dry spell.
- Wouldn’t we all like to write a book like Stephen King? (Well, maybe not just like Stephen King.)
- So many creative blogs, so little time.
Creative Juice #26

Sixteen juicy articles to tickle your creativity bone:
- Just looking at these snowy illustrations makes me cold.
- Whatever your art form, what will it say about you to a future generation, or the present one?
- A reading list for quilters who like to make scrap quilts.
- Combining nature with 3D printing.
- Why you want me to move next door to you.
- Don’t you wish you could take a peek inside Frida Kahlo’s house?
- Street art.
- Gorgeous embroidery.
- Are you writing a story that needs more tension? Have your characters fight dirty.
- Why creative cross-training is important for writers, artists, and musicians.
- Why laughter is important for your health.
- Oooo…I want to do this quilt-along.
- Teeny tiny creatures.
- The director of Incredibles, Iron Giant, and Ratatouille talks about animation.
- You could take these photographs if you had a good eye and your camera ready.
- Portraits made from flowers and leaves.